|
Salvador Dali was born in Figueras, Spain. He studied at the Academia
de San Fernando, in Madrid, where he met Luis Bunuel, Frederico
Garcia Lorca, and other Spanish intellectuals who were to influence
him throughout his life. Soon after being expelled from this school,
Dali began to travel and to exhibit his Cubist-influenced and realist
early work. He joined the Surrealists in 1929, was expelled
in 1934, and in the forties began the work known as his classic
period, large narrative oil paintings, often about science and religion,
and filled with poetic, metaphysical, and humorous insights. Enormously
successful and a notorious public figure in America and Europe,
the name Dali has become synonymous with surrealism, regardless
of his 1934 expulsion. His works are among the most visited in major
museums throughout the world. There is also the Gala-Salvador Dali
Foundation, with three facilities in Spain, including Dalis
own museum, the Teatre-Museum Dalí in Figueres, and a Salvador
Dali Museum in St. Petersburg, Florida. As one of the most well-known
artists in the world, Dalis fans are dedicated, and many Dali
societies and clubs have been founded.
Dali was a prolific graphic artist and a superb draftsman, as well
as a painter and sculptor. The artist was obsessed with food and
wrote extensively about it. He devoted a cookbook to his wife and
muse, Gala: Les Diners de Gala, published in 1973. These
prints (there are twelve in the set) are meant to accompany the
cookbook.
|